Skinnytaste Dinner Plan (Week 57). I hope everyone had a safe and happy New Year! It’s hard to believe I completed an entire year of meal plans, where did the time go? Now that the holidays are over, I am so ready to get back on track and focus on eating healthy and hitting the gym a few extra times a week. How about you?
This week’s menu I’ve chosen some of my Whole30 friendly recipes as requested by many of you who are starting this month. I’ve also included Weight Watchers Smart Points. In my home, these are comfort foods my family enjoys.
Pictured below is The Skinnytaste Meal Planner where I plan my dinners for the week (you can of course use any meal planner). Meal planning is a great way to get organized before heading to the supermarket to get ready for the week! My breakfast is usually something quick like eggs with fruit, a smoothie or avocado toast. We’re a family of four, so if a recipe serves more, it’s either packed up for everyone’s lunch or eaten the next day as leftovers. If you would like to see some of the previous week’s dinner plans, click here.
Skinnytaste Dinner Plan (Week 57)
Monday: Quick Spiralized Zucchini and Grape Tomatoes with grilled chicken
Tuesday: No Bean Turkey and Sweet Potato Chili
Wednesday: Chicken and Avocado Soup
Thursday: Cuban Picadillo with Quick Cabbage Slaw and cauliflower rice.
Saturday: Dinner Out
Sunday: Balsamic Chicken with Roasted Vegetables
Original Source: Skinnytaste Dinner Plan (Week 57)